No-Peek Dumplings

11 ingredients
7 steps

Ingredients

  • 1 chicken
  • 1 Tbsp. parsley flakes
  • 4 stalks celery, chopped with leaves
  • 1 onion, chopped
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 2 Tbsp. shortening, melted

Directions

  1. 1
    Place first 6 ingredients in pan and boil until chicken is done.
  2. 2
    Cool and debone chicken.
  3. 3
    Combine next 5 ingredients in mixing bowl.
  4. 4
    Stir until moistened.
  5. 5
    Drop by tablespoon into boiling broth.
  6. 6
    Cover tightly.
  7. 7
    Reduce heat and don't peek. Simmer 15 to 20 minutes.

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