No Yolk Deviled Eggs

7 ingredients
7 steps

Ingredients

  • 10 hard-boiled eggs
  • 3/4 cup mashed potatoes, leftovers are fine (with milk and butter)
  • 1 tablespoon fat-free mayonnaise
  • 1 tablespoon prepared mustard
  • 1 teaspoon garlic salt
  • 2 drops yellow food coloring
  • paprika

Directions

  1. 1
    Slice eggs in half lengthwise;remove yolks and discard (or save for another use).
  2. 2
    Set whites aside.
  3. 3
    Mix potatoes, mayonnaise, mustard, garlic salt, and color.
  4. 4
    Mix well.
  5. 5
    Spoon or pipe onto whites.
  6. 6
    Sprinkle with paprika.
  7. 7
    Chill.

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