Noodle Casserole

Directions

1. 1
   Boil egg noodles.
2. 2
   Brown ground chuck and onion together. When meat is brown and onion is wilted, add tomato soup.
3. 3
   Fill soup can 1/2 full of ketchup and rest of can with water.
4. 4
   Add to meat mixture.
5. 5
   When noodles are cooked, drain and add to meat mixture.
6. 6
   Mix together and add salt and pepper to taste.