Noodle Lasagna

10 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 small onion
  • 1 to 2 c. tomato juice
  • 1 can tomato paste
  • 1/2 tsp. oregano
  • 1/2 tsp. basil
  • Cheddar cheese
  • Mozzarella cheese
  • 1 small container cottage cheese
  • egg noodles

Directions

  1. 1
    Brown ground beef and onion together; drain.
  2. 2
    Add oregano, basil, tomato juice and tomato paste; simmer.
  3. 3
    Fix egg noodles according to package directions; drain.
  4. 4
    Mix noodles, cottage cheese and sauce together and pour into a 13 x 9-inch baking dish. Layer Mozzarella and Cheddar cheese on top.
  5. 5
    Bake 45 minutes to 1 hour.

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