Noodles Ole

Name: Noodles Ole
Ingredients: 1 lb. ground round; 1 large onion, chopped; 1 lb. can corn; 1 can cream of tomato soup; 1 small can tomato sauce; 8 oz. noodles; grated sharp cheese; 1 Tbsp. chili powder; salt and pepper to taste

9 ingredients

6 steps

Ingredients

1 lb. ground round
1 large onion, chopped
1 lb. can corn
1 can cream of tomato soup
1 small can tomato sauce
8 oz. noodles
grated sharp cheese
1 Tbsp. chili powder
salt and pepper to taste

Directions

1

Cook noodles.
2

While noodles cook, brown meat and onion in skillet.
3

Drain grease from meat and add the corn, tomato soup, tomato sauce, chili powder, salt and pepper.
4

Simmer meat mixture. In a large casserole dish, alternate layers of noodles and meat mixture.
5

Top with grated cheese.
6

Bake at 350° for 30 minutes.