Norwegian Puff Pastry

6 ingredients
2 steps

Ingredients

  • 1 cup flour
  • 1 cup butter, divided
  • 1 cup + 2 Tbsp. water
  • 1 Tbsp. almond flavoring
  • 1 cup flour
  • 3 eggs

Directions

  1. 1
    Cut
  2. 2
    1/2 cup butter into flour, add 2 Tbsp. water. Round into 2 balls. Pat out dough into 2 long strips 3 x 12 on ungreased cookie sheet. Bring 1/2 cup butter and 1 cup water to a boil. Add almond flavoring. Remove from heat. Add flour. Add eggs, one at a time, mixing well by hand. Place this evenly over strips and bake 60 minutes at 350°. After cooled, frost.

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