Norwegian Riskrim
7 ingredients
6 steps
Ingredients
- 3/4 cup rice
- 1 teaspoon salt
- 4 cups milk
- 1/2 cup sugar
- 1/2 teaspoon almond extract
- 1 pint heavy cream, whipped and sweetened to taste
- 1/2 cup almonds, chopped
Directions
-
1Cook rice and salt in milk in double boiler until rice is soft and mixture is thick, about 1.5 hours.
-
2Add sugar and almond extract; Chill 2-3 hours.
-
3Add the chopped almonds.
-
4Stir in whipped cream.
-
5Serve with red fruit sauce (raspberry or strawberry or.
-
6lingonberry).
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