Nut Cake

8 ingredients
3 steps

Ingredients

  • 2 sticks butter
  • 2 c. sugar
  • 6 eggs
  • 1 Tbsp. lemon extract
  • 4 c. plain flour
  • 1 1/2 Tbsp. baking powder
  • 2 c. white raisins
  • 4 c. pecans

Directions

  1. 1
    Cream the butter and sugar. Add eggs and extract.
  2. 2
    Add flour and baking powder, sifted.
  3. 3
    Bake 2 hours at 275°.

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