Nut Crescents

4 ingredients
4 steps

Ingredients

  • 1/2 lb. unsalted butter
  • 2 (3 oz.) pkg. cream cheese
  • 1 egg yolk (reserve white)
  • 2 1/2 c. flour

Directions

  1. 1
    Have butter and cream cheese at room temperature.
  2. 2
    Cream butter, cream cheese and egg yolk together.
  3. 3
    Add 2 1/2 cups flour. Mix together thoroughly.
  4. 4
    Shape into 4 logs and refrigerate several hours.

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