Nut Macaroon Squares

10 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 1/2 c. brown sugar
  • 1 c. brown sugar, packed
  • 2 eggs, beaten
  • 1/4 tsp. salt
  • 1 c. nuts, chopped
  • 2 Tbsp. flour
  • 1 tsp. vanilla
  • 1 tsp. baking powder
  • 1 1/2 c. coconut

Directions

  1. 1
    Mix together butter and 1/2 cup brown sugar; press into an 8-inch square pan.
  2. 2
    Bake at 325° for 10 minutes.
  3. 3
    Mix remaining ingredients together thoroughly.
  4. 4
    Spread over baked layer.
  5. 5
    Return to oven to bake 1/2 hour or until lightly browned.

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