Nut Snacker Spread

6 ingredients
7 steps

Ingredients

  • 1 c. whole almonds
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 c. mayo
  • 1 Tbsp. bacon bits (5 strips, cooked)
  • 2 Tbsp. chopped onion
  • 1/2 tsp. dill weed

Directions

  1. 1
    Toast almonds in oven at 200° for 30 minutes.
  2. 2
    Combine softened cream cheese and mayo.
  3. 3
    Mix well.
  4. 4
    Add remaining ingredients. Chill overnight.
  5. 5
    Form spread into desired shapes.
  6. 6
    Cover with almonds.
  7. 7
    Serve with assorted crackers.

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