Upper Peninsula Pasties

5 ingredients
6 steps

Ingredients

  • 5 c. flour
  • 1 tsp. salt
  • 1 tsp. baking powder
  • 1 3/4 c. milk
  • 2 c. ground up suet or lard

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Cut in suet or lard.
  3. 3
    Add milk.
  4. 4
    Knead dough.
  5. 5
    Divide into 12 balls.
  6. 6
    Roll each into a 6-inch circle.

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