Nuts And Bolts

10 ingredients
5 steps

Ingredients

  • 1/2 lb. butter or margarine
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1/8 tsp. cayenne pepper
  • 1 tsp. marjoram
  • 2 c. Rice Chex
  • 2 c. Wheat Chex
  • 2 c. Corn Chex or Cheerios
  • 1 large can mixed salted nuts
  • 3 c. pretzel sticks or substitute Pepperidge Farm Cheddar fish crackers

Directions

  1. 1
    Melt butter in a large roasting pan.
  2. 2
    Add seasonings and mix well.
  3. 3
    Add the cereal, nuts and pretzels.
  4. 4
    Mix gently until well coated with seasoned butter.
  5. 5
    Bake in a 250° oven for 45 minutes, stirring occasionally.

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