Velvet Pound Cake

10 ingredients
5 steps

Ingredients

  • 1/2 lb. butter
  • 1/2 c. Crisco
  • 5 eggs
  • 3 c. flour (cake)
  • 3 c. sugar
  • 1/2 tsp. baking powder
  • 1 c. milk
  • 1 tsp. vanilla
  • 1 tsp. lemon
  • 1 tsp. almond or flavor desired

Directions

  1. 1
    Mix butter and Crisco, cream with sugar and eggs.
  2. 2
    Mix 1/2 cup of milk and flour, then add other half cup of milk.
  3. 3
    Add flavors and baking powder.
  4. 4
    Beat.
  5. 5
    Bake 1 1/2 hours at 300°.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2
Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

J.M. Smucker Company, crisco

C NOVA 2

Crisco, Pure Vegetable Oil

Crisco

C NOVA 2

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