Nuts and Fluff
6 ingredients
10 steps
Ingredients
- 1/2 cup peanut butter
- 1/2 cup (1 stick) margarine
- 1 pkg. (10 oz.) JET-PUFFED Marshmallows
- 6 cups bite-size shredded wheat cereal
- 6 cups popped popcorn
- 1 cup PLANTERS Dry Roasted Peanuts Rite Aid Buy 1 Get 1 Free thru 02/06
Directions
-
1Preheat oven to 250F.
-
2Microwave peanut butter and margarine in large microwavable bowl on HIGH 1 minute or until melted.
-
3Add marshmallows; toss to coat.
-
4Microwave 1 minute or until marshmallows are puffed.
-
5Stir in remaining ingredients.
-
6Pour evenly into 2 greased 13x9-inch baking pans.
-
7Bake 10 minutes.
-
8Cool completely.
-
9Break into small pieces.
-
10Store in airtight container at room temperature.
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