Nutter Butter Cleats [Ad]

Directions

1. 1
   DIP cookies, 1 at a time, in white candy coating, to completely coat bottom and sides of each cookie; place, coated sides up, on parchment lined baking sheet. Attach 10 chocolate chips around edge of each cookie as shown in photo to resemble cleats on football shoe. Refrigerate 5 min. or until chocolate is firm. Turn cookies over.
2. 2
   DIP wide part of each peanut butter cup in blue candy coating, place on top of one end of each decorated cookie. Let stand 5 min. or until chocolate is firm. Dip top of each cookie and peanut butter cup, 1 at a time, into blue candy coating. Return to prepared baking sheet. Refrigerate 5 min.
3. 3
   MICROWAVE remaining chocolate chips in microwaveable bowl 30 sec. or until melted when stirred; spread onto tops of peanut butter cups to resemble opening of shoes.
4. 4
   MIX remaining white candy coating with a few drops of your favorite shade of food coloring. Spoon into small resealable plastic bag; cut small piece off one bottom corner of bag. Use to pipe candy coating onto cookies to resemble shoe laces. Place sprinkles at ends of shoe laces. Refrigerate 5 min.
5. 5
   MICROWAVE blue candy wafers and 1 tsp. oil in microwaveable bowl on HIGH 30 sec.; stir. Microwave additional 15 to 30 sec. or until wafers are completely melted and mixture is well blended when stirred. Repeat in separate microwaveable bowl with white candy wafers and remaining 1/2 tsp. oil.
6. 6
   Nutrition per serving:
7. 7
   Calories 320
8. 8
   Total fat 17 g
9. 9
   Saturated fat 11 g
10. 10
    Trans fat 0 g
11. 11
    Cholesterol <5 mg
12. 12
    Sodium 110 mg
13. 13
    Carbohydrate 40 g
14. 14
    Dietary fiber 1 g
15. 15
    Sugars 33 g
16. 16
    Protein 3 g
17. 17
    Vitamin A 0 %DV
18. 18
    Vitamin C 0 %DV
19. 19
    Calcium 2 %DV
20. 20
    Iron 4 %DV