Nutty Brownies
8 ingredients
10 steps
Ingredients
- 1 1/4 c. oats (uncooked)
- 1/2 c. margarine, melted
- 1/4 c. cocoa
- 1/2 c. sugar
- 1 egg
- 1 tsp. vanilla
- 1/3 c. all-purpose flour
- 1/3 c. chopped nuts
Directions
-
1Preheat oven to 350°.
-
2Spray 8-inch square baking pan with vegetable oil or cooking spray.
-
3Put oats in blender and blend for 1 minute.
-
4Combine margarine and cocoa in a separate bowl.
-
5Add sugar, egg and vanilla.
-
6Mix well.
-
7Stir in oats, flour and remaining ingredients.
-
8Pour into prepared pan.
-
9Bake 15 minutes for chewy brownies or 17 minutes for cake-like brownies.
-
10Cool and cut into squares.
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