Nutty Carrots
10 ingredients
4 steps
Ingredients
- 4 large carrots
- 18 cup honey, slightly warmed
- 14 teaspoon nutmeg
- 12 teaspoon morton lite salt
- 14 teaspoon pepper
- 3 tablespoons parsley, minced
- 1 tablespoon apple juice concentrate
- 14 cup toasted hazelnuts
- 14 teaspoon garlic powder
- 14 cup clarified unsalted butter
Directions
-
1Steam carrots until tender but still firm.
-
2Grate carrots.
-
3Mix all ingredients.
-
4Reheat by sauteing in clarified butter.
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