Nutty Clusters

Directions

1. 1
   Partially melt chocolate in saucepan over very low heat. Remove from heat; stir rapidly until entirely melted.
2. 2
   Add nuts and mix lightly until completely coated with chocolate.
3. 3
   Drop from teaspoon onto waxed paper.
4. 4
   Chill until chocolate is firm.
5. 5
   Store, covered, in cool place.
6. 6
   Makes about 2 dozen confections.