Nutty Fingers

6 ingredients
3 steps

Ingredients

  • 1 stick margarine
  • 3 Tbsp. confectioners sugar
  • 1 1/3 c. sifted all-purpose flour
  • 1 1/2 tsp. water
  • 1 1/4 tsp. vanilla
  • 2/3 c. chopped nuts

Directions

  1. 1
    Cream the margarine and sugar. Add other ingredients.
  2. 2
    Roll into fingers. Bake in moderate oven at 325° for about 30 minutes. Roll in powdered sugar.
  3. 3
    Makes about 2 dozen.

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