Nutty Popcorn Bars

Directions

1. 1
   Preheat oven to 350F Place oats and peanuts on a baking sheet and bake for 12 minutes.
2. 2
   Cool completely.
3. 3
   Place popcorn in a large bowl sprayed with cooking spray.
4. 4
   Spray a large jelly-roll pan with cooking spray.
5. 5
   In a saucepan, combine butter, brown sugar and honey over medium heat, bring to a boil stirring frequently.
6. 6
   Continue to boil for 1-1/2 minutes.
7. 7
   Remove from heat and stir in salt and vanilla.
8. 8
   Pour syrup over popcorn and stir until well coated.
9. 9
   Stir in reserve peanuts and oats plus raisins.
10. 10
    Spread evenly in prepared jell-roll pan.
11. 11
    Allow to cool completely, about 30 minutes.
12. 12
    Turn out onto a cutting board and cut into 24 equal squares.
13. 13
    Store in an air-tight container for up to 3 days.