O’Oatmeal

3 ingredients
11 steps

Ingredients

  • 1/2 cups Old Fashioned Or Steel Cut Oats (NOT Quick Oats)
  • 3 dashes Milk Or Cream, More Or Less As Needed
  • 5 dashes Bailey's Irish Cream, More Or Less As Needed

Directions

  1. 1
    Note: the amounts of Bailey's and milk listed are approximate. It really all depends on your taste, but these are general guidelines.
  2. 2
    1. Cook the oats according to the directions on the box:
  3. 3
    -Boil the water first
  4. 4
    -Add oats and cook at low boil, usually about 4-5 minutes
  5. 5
    -When most of the water has cooked off, add cream/milk
  6. 6
    2. About a minute before you're ready to eat it, add the desired amount of Bailey's to the oatmeal.
  7. 7
    3. Add optional ingredients (that make it taste so good):
  8. 8
    -blueberries
  9. 9
    -walnuts
  10. 10
    -a little Splenda/sugar
  11. 11
    I ate this for breakfast nearly everyday on a trip through Ireland. So simple, but I never would have thought of it.

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