Oat Pie Crust

Directions

1. 1
   Preheat oven to 375°F
2. 2
   Spray sides and bottom of 9-inch pie pan with non-stick cooking spray.
3. 3
   In medium bowl, combine all ingredients; mix well.
4. 4
   Press into prepared pie pan.
5. 5
   Bake for 8 to 10 minutes or until golden brown.
6. 6
   Cool; chill or freeze as filling requires.
7. 7
   Fill with packaged pie filling mixtures, chilled cheesecake fillings, frozen yogurt or ice cream, as desired.