Oatmeal Bread
7 ingredients
1 steps
Ingredients
- 1 C. Brown Sugar
- 1/3 C. Shortening
- 3 C. Boiling water
- 1 3/4 C. Quick Oatmeal
- 1 package yeast
- 7 to 8 C. Flour
- 1 T. Salt
Directions
-
1["Dissolve sugar and shortening in boiling water and pour over oatmeal while hot. Stir well and let cool thoroughly (100-110 degrees). Soak yeast in 1/2 C. warm water until dissolved.", "", "Add yeast to oatmeal mixture, add salt and first tree cups of flour beating with electric mixer. Mix in remaining flour with a spoon and with hands until it is no longer sticking. No kneading is necessary.", "", "Place in covered bowl and let rise about one and one half hours. Make into three loaves and place into greased 9\" by 5\"" pans and let rise covered till doubled (about 1 hour)""
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