Oatmeal Bread

10 ingredients
7 steps

Ingredients

  • 2 c. oatmeal
  • 1 c. raisins
  • 4 c. boiling water
  • 3 Tbsp. shortening
  • 3 tsp. salt
  • 1/3 c. brown sugar
  • 1/2 c. molasses
  • 2 pkg. yeast
  • 1/2 c. lukewarm water
  • 10 c. flour

Directions

  1. 1
    Pour boiling water over oatmeal and raisins. Add sugar, shortening, salt and molasses. Cool to lukewarm.
  2. 2
    Add yeast dissolved in 1/2 cup lukewarm water. Add 5 cups flour and beat well. Add 5 more cups of flour.
  3. 3
    Knead well.
  4. 4
    Let rise until double.
  5. 5
    Knead down.
  6. 6
    Let rise again, then put in tins and let rise.
  7. 7
    Bake at 350° for 45 to 60 minutes.

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