Oatmeal Bread

9 ingredients
6 steps

Ingredients

  • 1 pkg. dry yeast
  • 1/2 c. warm water
  • 1 c. quick oats
  • 1/2 c. whole wheat flour
  • 1/2 c. brown sugar, molasses or honey
  • 1 Tbsp. salt
  • 2 Tbsp. margarine
  • 2 c. boiling water
  • 5 to 6 c. flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    In a large bowl combine oats, whole wheat flour, sugar, salt and margarine.
  3. 3
    Pour boiling water over all and mix well.
  4. 4
    When mixture is cooled to lukewarm, stir in yeast.
  5. 5
    Stir in approximately half of flour.
  6. 6
    Turn onto floured surface and knead in remaining flour.

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