Oatmeal Cake
10 ingredients
7 steps
Ingredients
- 1 c. oats
- 1 1/2 c. hot water
- 1 c. brown sugar
- 1 c. white sugar
- 1/2 c. Wesson oil
- 2 eggs
- 1 1/2 c. flour
- 1 tsp. soda
- 1/2 tsp. salt
- 1 tsp. cinnamon
Directions
-
1Pour 1 1/2 cups hot water over oats.
-
2Let stand.
-
3Cream together brown sugar, white sugar and oil.
-
4Beat 2 eggs into the cream mixture.
-
5Sift together flour, soda, salt and cinnamon.
-
6Add dry ingredients to creamed mixture; then add oats.
-
7Beat well. Bake at 350° for 35 minutes.
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