Oatmeal Cake

10 ingredients
7 steps

Ingredients

  • 1 c. oats
  • 1 1/2 c. hot water
  • 1 c. brown sugar
  • 1 c. white sugar
  • 1/2 c. Wesson oil
  • 2 eggs
  • 1 1/2 c. flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1 tsp. cinnamon

Directions

  1. 1
    Pour 1 1/2 cups hot water over oats.
  2. 2
    Let stand.
  3. 3
    Cream together brown sugar, white sugar and oil.
  4. 4
    Beat 2 eggs into the cream mixture.
  5. 5
    Sift together flour, soda, salt and cinnamon.
  6. 6
    Add dry ingredients to creamed mixture; then add oats.
  7. 7
    Beat well. Bake at 350° for 35 minutes.

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