Oatmeal Cake

9 ingredients
6 steps

Ingredients

  • 1 c. quick oats
  • 1 1/2 c. boiling water
  • 1 stick margarine
  • 1 c. brown sugar
  • 1 c. white sugar
  • 2 well beaten eggs
  • 1 1/2 c. self-rising flour
  • 1 Tbsp. cinnamon
  • 1 tsp. vanilla

Directions

  1. 1
    Pour boiling water over oats; let stand until cool, about 20 minutes.
  2. 2
    Cream margarine and sugars.
  3. 3
    Add well beaten eggs.
  4. 4
    Stir in oatmeal.
  5. 5
    Add flour, cinnamon and vanilla; mix well.
  6. 6
    Bake 35 to 40 minutes in 350° oven.

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