Oatmeal Cake

10 ingredients
5 steps

Ingredients

  • 1 1/4 c. boiling water
  • 2 beaten egg whites
  • 1 c. oats
  • 1 tsp. vanilla
  • 1 ??? butter
  • 1 1/2 c. flour
  • 1 c. brown sugar
  • 1 tsp. soda
  • 1 c. sugar
  • 1/2 tsp. salt

Directions

  1. 1
    Pour boiling water over oats.
  2. 2
    Let stand for 20 minutes. Cream the butter, brown sugar and sugar.
  3. 3
    Add egg whites and vanilla.
  4. 4
    Add oatmeal to creamed mixture, alternating with flour, soda and salt.
  5. 5
    Bake in a 9 x 13-inch pan at 350° for 30 minutes. Spread topping on while hot.

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