Oatmeal Cake

Name: Oatmeal Cake
Ingredients: 1 1/4 c. boiling water; 1 c. oatmeal; 1/2 c. raisins; 1 c. white sugar; 1 c. brown sugar; 2 sticks margarine; 2 eggs; 1 1/3 c. flour; confectioners sugar; 1 tsp. cinnamon; 1 tsp. soda; 1/2 tsp. salt; 1 tsp. vanilla; 1/2 c. pecans, chopped; 1 1/2 c. brown sugar; 1 small can crushed pineapple; 1 c. coconut

17 ingredients

8 steps

Ingredients

1 1/4 c. boiling water
1 c. oatmeal
1/2 c. raisins
1 c. white sugar
1 c. brown sugar
2 sticks margarine
2 eggs
1 1/3 c. flour
confectioners sugar
1 tsp. cinnamon
1 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
1/2 c. pecans, chopped
1 1/2 c. brown sugar
1 small can crushed pineapple
1 c. coconut

Directions

1

Mix together boiling water, oatmeal and raisins.
2

Let stand about 15 to 20 minutes.
3

In large bowl cream together 1 cup white sugar, 1 cup brown sugar and 1 stick margarine.
4

Then add eggs; blend well.
5

Add the raisin-oatmeal mixture, flour, cinnamon, salt, soda, vanilla and nuts.
6

Mix well.
7

Bake in greased 9 x 13-inch pan for 35 to 45 minutes at 350°.
8

Cool.