Oatmeal Cake

11 ingredients
5 steps

Ingredients

  • 1 c. quick cooking oats
  • 1 c. brown sugar
  • 1/2 c. Crisco shortening
  • 1 tsp. soda
  • 1/2 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 1/2 c. boiling water
  • 1 c. white sugar
  • 1 1/3 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. nutmeg

Directions

  1. 1
    Pour boiling water over oats; set aside to cool.
  2. 2
    Cream the brown sugar, white sugar and Crisco.
  3. 3
    Add the flour, soda, salt and spices; mix well, then add the oats mixture.
  4. 4
    Mix thoroughly. Bake in a 9 x 13-inch pan at 350° for 25 minutes.
  5. 5
    Add topping; return to oven to brown lightly.

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