Oatmeal Cake

10 ingredients
6 steps

Ingredients

  • 1 c. oatmeal
  • 1 1/2 c. hot water
  • 1/2 c. shortening
  • 1 c. brown sugar
  • 1 c. sugar
  • 2 eggs
  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1 c. chopped nuts

Directions

  1. 1
    Combine oatmeal and water; set aside to cool.
  2. 2
    Cream shortening, brown sugar and regular sugar until fluffy.
  3. 3
    Beat in eggs, one at a time.
  4. 4
    Sift flour, salt and soda; fold into creamed mixture.
  5. 5
    Pour into a greased and floured 9 x 13-inch pan.
  6. 6
    Bake about 40 minutes at 350° or until tests done.

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