Oatmeal Cake

10 ingredients
7 steps

Ingredients

  • 1 1/2 c. hot water
  • 1 c. oats
  • 1 c. brown sugar
  • 1 c. white sugar
  • 1/2 c. shortening
  • 2 eggs
  • 1 1/3 c. cake flour
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1/2 tsp. salt

Directions

  1. 1
    Pour hot water over oats and let stand.
  2. 2
    Cream brown sugar, white sugar and shortening.
  3. 3
    Beat eggs into creamed mixture.
  4. 4
    Sift cake flour with soda, cinnamon and salt.
  5. 5
    Add dry ingredients to shortening mixture and then add oats.
  6. 6
    Beat well.
  7. 7
    Bake at 350° for 35 minutes.

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