Oatmeal Candy

8 ingredients
8 steps

Ingredients

  • 1/2 c. (1 stick) margarine
  • 2 c. white sugar
  • 1 1/2 tsp. cocoa or chocolate syrup
  • 1/2 c. milk
  • 1/2 c. peanut butter
  • 1 tsp. vanilla
  • 2 1/2 c. oats (quick oats)
  • 1/2 c. pecans

Directions

  1. 1
    Add the first 4 ingredients together in medium saucepan. Begin cooking on medium heat.
  2. 2
    Meanwhile, put a cube of ice in water in small bowl.
  3. 3
    Also, prepare a platter or cake pan with butter or lay out plastic wrap for the drop method.
  4. 4
    Stir while cooking.
  5. 5
    When candy forms a soft ball in ice water, add last 4 ingredients, stirring quickly.
  6. 6
    Remove from heat.
  7. 7
    Quickly drop from spoon (to look like round cookies) or pour all in a cake pan and cut when cooled.
  8. 8
    If you have a large family, it's best to double this recipe.

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