Oatmeal Shortbread

6 ingredients
1 steps

Ingredients

  • 12 cup old fashioned oats, plus
  • 2 tablespoons old fashioned oats, not quick cooking
  • 34 cup all-purpose flour
  • 13 cup confectioners' sugar
  • 12 teaspoon salt
  • 8 tablespoons unsalted butter, cold, cut into pieces

Directions

  1. 1
    ["Preheat oven to 325.", "Spread oats on a rimmed baking sheet.", "Toast until fragrant and lightly browned, 4-6 minutes.", "Let cool completely.", "In food processor, combine flour, sugar, salt and 1/2 cup cooled oats; process until finely ground, 1 minute.", "Add butter.", "Pulse until mixture is the consistency of coarse meal.", "Transfer to an 8\" square baking pan; press firmly into bottom.""

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