Okra Casserole
10 ingredients
4 steps
Ingredients
- 1/4 c. chopped onion
- 1/3 c. chopped green pepper
- 2 Tbsp. flour
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 to 1 1/2 lb. cooked, chopped okra or 1 (10 oz.) pkg. frozen okra
- 1/2 lb. Velveeta cheese
- 1/4 tsp. basil
- 1 c. Ro-Tel tomatoes
- 1/3 c. margarine
Directions
-
1Saute onion and green pepper in butter.
-
2Add flour and mix. Add tomatoes and cheese. Stir until cheese melts. Add spices and okra.
-
3Bake in casserole dish for 20 minutes at 350°.
-
4Serves 4 to 6.
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