Old-Fashioned Beef Pot Pie

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   In large skillet, brown ground beef in large chunks, drain.
3. 3
   Stir in soup, water, vegetables and seasonings. bring to a boil. Reduce heat and simmer, uncovered, 5 minutes.
4. 4
   Remove from heat; stir in 1/2 cup cheese and 2/3 cup French Fried Onions.
5. 5
   Pour mixture into 12 x 8 baking dish.
6. 6
   Cut each biscuit in half, place, cut side down, around edge of casserole.
7. 7
   Bake, uncovered, for 15 to 20 minutes or until biscuits are done.
8. 8
   Top with remaining cheese and 2/3 cup French Fried Onions, bake uncovered for an additional 5 minutes or until onions are golden brown.