Old Fashioned Cream Pie

Directions

1. 1
   Mix dry ingredients together (the 3 tablespoons of flour need to be heaping tablespoons, not your typical level measuring spoon).
2. 2
   Stir in cream, milk and vanilla.
3. 3
   Mix well and pour into an unbaked pie crust.
4. 4
   Bake at 350 degrees for 30 -45 minutes until thick but not solid and top turns golden brown.
5. 5
   The trickiest part of this recipe is knowing when to take it out of the oven. It depends a little on personal preference and a little on trial-and-error.