Old Fashioned Custard Pie

6 ingredients
5 steps

Ingredients

  • 4 eggs, slightly beaten
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 2 1/2 c. milk, scalded
  • unbaked pie shell (brush a little egg white over shell)

Directions

  1. 1
    Preheat oven to 475°.
  2. 2
    Thoroughly mix eggs, sugar, salt and vanilla. Slowly stir in hot milk.
  3. 3
    Pour in unbaked pie shell. Sprinkle a little nutmeg over the top.
  4. 4
    Bake at 475° for 5 minutes.
  5. 5
    Reduce temperature to 425° and bake for 10 minute intervals until done.

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