Old Fashioned Pecan Pie

8 ingredients
6 steps

Ingredients

  • 4 eggs
  • 1/4 tsp. salt
  • 1 c. sugar
  • 1/2 c. margarine
  • 1 tsp. vanilla
  • 1 1/4 c. light corn syrup
  • 2 c. pecans, chopped
  • 2 pie shells, unbaked

Directions

  1. 1
    Beat eggs until light and fluffy.
  2. 2
    Add salt and sugar; beat until fluffy.
  3. 3
    Add margarine and beat again.
  4. 4
    Add vanilla, corn syrup, and nuts.
  5. 5
    Beat well.
  6. 6
    Pour into pie shells and bake at 325° for 40 to 50 minutes.

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