Olive Bread

Directions

1. 1
   Heat oven to 375 degrees F.
2. 2
   Place pizza dough on lightly floured surface.
3. 3
   Top with cheese, olives and rosemary; knead just until ingredients are evenly mixed with dough.
4. 4
   Shape into ball.
5. 5
   Drizzle dressing onto centre of parchment-covered baking sheet.
6. 6
   Top with dough; turn to evenly coat dough with dressing.
7. 7
   Bake 35 to 40 min.
8. 8
   or until golden brown.
9. 9
   Cool 5 min.
10. 10
    on baking sheet.
11. 11
    Transfer bread to wire rack; cool completely.