Olive Cheese Balls
4 ingredients
7 steps
Ingredients
- 2 c. cheddar cheese, shredded
- 1 1/2 c. flour
- 1/2 c. butter, melted
- 36 stuffed green olives
Directions
-
1Toss cheese and flour to mix.
-
2Pour in butter and stir with a fork to form dough.
-
3Scoop dough by the teaspoon and mold around each olive.
-
4Place on ungreased cookie sheets.
-
5Chill 1 hour. Preheat oven to 400°.
-
6Bake 15-20 minutes. Serve hot or at room temperature.
-
7Yields 36 balls.
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