Olive Cheese Balls

4 ingredients
7 steps

Ingredients

  • 2 c. cheddar cheese, shredded
  • 1 1/2 c. flour
  • 1/2 c. butter, melted
  • 36 stuffed green olives

Directions

  1. 1
    Toss cheese and flour to mix.
  2. 2
    Pour in butter and stir with a fork to form dough.
  3. 3
    Scoop dough by the teaspoon and mold around each olive.
  4. 4
    Place on ungreased cookie sheets.
  5. 5
    Chill 1 hour. Preheat oven to 400°.
  6. 6
    Bake 15-20 minutes. Serve hot or at room temperature.
  7. 7
    Yields 36 balls.

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