Omaha Style Potatoes

8 ingredients
6 steps

Ingredients

  • 1 pkg. frozen hash browns (2 lb.)
  • 1 1/2 c. Velveeta cheese, chopped
  • 2 medium onions, chopped
  • 1 can cream of celery soup
  • 1 can cream of potato soup
  • 1 pt. sour cream
  • 1 stick margarine, melted
  • season to taste

Directions

  1. 1
    Use 9 x 13-inch baking dish or pan.
  2. 2
    Saute onions in stick of butter.
  3. 3
    Combine all ingredients.
  4. 4
    Top with seasoned bread crumbs, pimento, parsley or crumbled bacon.
  5. 5
    Cover and bake 1 hour. Uncover and bake 30 minutes.
  6. 6
    Freezes well.

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