One Dish Supper

Name: One Dish Supper
Ingredients: 3 cups hot mashed potatoes (with butter and milk); 1 egg; 1 lb ground beef; 1 cup onion, chopped; 2 teaspoons beef bouillon; 1 (14 ounce) can diced tomatoes; 1 12 cups frozen peas; 13 cup ketchup; 2 tablespoons minced fresh parsley; 1 tablespoon flour; 1 teaspoon marjoram; 1 teaspoon salt; 12 teaspoon pepper

13 ingredients

8 steps

Ingredients

3 cups hot mashed potatoes (with butter and milk)
1 egg
1 lb ground beef
1 cup onion, chopped
2 teaspoons beef bouillon
1 (14 ounce) can diced tomatoes
1 12 cups frozen peas
13 cup ketchup
2 tablespoons minced fresh parsley
1 tablespoon flour
1 teaspoon marjoram
1 teaspoon salt
12 teaspoon pepper

Directions

1

Mix potatoes and egg, set aside.
2

On med heat, saute beef and onions.
3

Drain.
4

Add remaining ingredients, mix well.
5

Bring to a boil, cook for 2 minutes.
6

Pour into ungreased 2 qt casserole dish.
7

Drop potatoes by 1/2 cupfuls onto casserole.
8

Bake, uncovered, at 350* for 35 minutes, or until bubbly and potatoes are light brown.