One-Half Pound Cake

4 ingredients
3 steps

Ingredients

  • 1/2 lb. butter, creamed well
  • 1 1/4 c. sugar
  • 5 eggs, beaten until real foamy
  • 2 c. plain flour

Directions

  1. 1
    Add sugar to butter and cream until fluffy.
  2. 2
    Add eggs, flour and any flavoring.
  3. 3
    Bake at 300° for 1 1/2 hours.

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