One-pan Napolitan Spaghetti
10 ingredients
5 steps
Ingredients
- 3 Wiener sausages
- 1/2 Onion
- 2 Green peppers
- 7 tbsp Ketchup
- 1 tsp Chicken stock granules
- 1 pinch Sugar
- 1 Salt
- 10 grams Butter
- 1 dash Pepper
- 300 grams Pasta
Directions
-
1Boil water in a deep pan.
-
2Add salt, and cook the pasta.
-
3While cooking the pasta, prepare the ingredients.
-
4Drain the pasta, add the butter to the same pan, and stir-fry the ingredients.
-
5When they are soft and wilted, add the seasonings and the pasta, then toss quickly.
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