One-Pan Roast Pork Dinner

Directions

1. 1
   Heat oven to 400 degrees F.
2. 2
   Mix honey, mustard and 1 Tbsp.
3. 3
   dressing until blended.
4. 4
   Place meat on one side of parchment-covered rimmed baking sheet.
5. 5
   Brush with 1/3 of the honey mixture; sprinkle with rosemary.
6. 6
   Toss vegetables with remaining dressing; spread onto other side of baking sheet.
7. 7
   Bake 30 to 35 min.
8. 8
   or until meat is done (160 degrees F), turning vegetables and meat, and brushing meat with remaining honey mixture every 10 min.
9. 9
   Transfer meat to cutting board; cover loosely with foil.
10. 10
    Let stand 10 min.
11. 11
    Meanwhile, continue baking vegetables 5 min.
12. 12
    or until tender.
13. 13
    Slice meat; place on platter.
14. 14
    Surround with vegetables.