One-Rise Cinnamon Rolls

Directions

1. 1
   Combine 1 1/2 cups flour, yeast, 1/4 cup sugar, salt, 2 tablespoons butter, egg and 1 cup hot water in mixer bowl.
2. 2
   Beat at medium speed for 3 minutes.
3. 3
   Stir in remaining 2 cups flour.
4. 4
   Knead on floured surface 1 minute.
5. 5
   Roll 7 x 15-inch rectangle.
6. 6
   Spread mixture of 1/2 cup sugar, cinnamon and 1/2 cup butter over dough. Roll as for jelly roll.
7. 7
   Slice.
8. 8
   Combine cream, brown sugar and walnuts in 9 x 13-inch baking dish.
9. 9
   Place rolls in prepared pan. Let rise for 35 to 45 minutes or until doubled in size.
10. 10
    Bake at 400° for 25 to 35 minutes or until brown.
11. 11
    Cool for 15 minutes before inverting on serving tray.
12. 12
    Makes 16 servings.