Onion Bread

8 ingredients
8 steps

Ingredients

  • 1 c. scalded milk
  • 3 Tbsp. sugar
  • 1 Tbsp. salt
  • 1 1/2 Tbsp. margarine
  • 3/4 c. warm water
  • 2 pkg. dry yeast
  • 1/2 c. minced onion
  • 4 c. flour

Directions

  1. 1
    Combine first 4 ingredients.
  2. 2
    Cool.
  3. 3
    Add remaining ingredients.
  4. 4
    Mix well.
  5. 5
    Let rise until double in bulk.
  6. 6
    Stir down and put into 2 well-greased bread pans or 1-pound coffee cans. (Dough will be bubbly.)
  7. 7
    Let stand about 10 minutes.
  8. 8
    Bake at 350° for 45 minutes.

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