Onion Casserole

3 ingredients
2 steps

Ingredients

  • 2 qt. onions
  • 2 cans mushroom soup
  • 2 c. buttered bread crumbs

Directions

  1. 1
    Boil onions until tender, then drain. Grease bottom of 3-quart casserole with oleo and add 1 layer of onions, 1 layer of cream of mushroom soup and 1 layer of bread crumbs.
  2. 2
    Repeat layers second time with a heavier layer of buttered crumbs for top layer. Bake at 350° for 1/2 hour until brown on top.

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